big hug soup

Curried red lentil, kale and sweet potato soup via Eats Well With Others


Oh Rust. You’re no Jesse Pinkman but maybe you’ll do.

This is a good, basic recipe that I’ll probably make again. I watched the first episode of True Detective while the soup was simmering – I need a new show to obsess over now that BB is over.

Easiness: 5/5 – Can you chop things? Can you put them in a pot with other things? Turning on a burner – is it in your skill set? Then you can make this soup.

Tastiness: 3.5/5 – The soup had a nice mild flavor from the coconut milk, but I would have appreciated more spice. If I make it again, I’ll use a whole jalapeno and more curry powder, and I’ll use broth instead of water.

Healthfulness: 5/5

Quickness: 3/5 – Not much hands-on time, but you have to let the soup simmer for half an hour.

Cheapness: 5/5 – God I love lentils.

Overall rating: Pretty decent.



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